So, earlier this week I went to see a registered dietitian. She suspects that I am pre-diabetic (note: I do not want to go into my MD’s office for blood test because I was told in February that I had 6 months to bring down my cholesterol on my own or start taking Lipitor. I am 99 percent sure my #s are the same now as then, so I am holding off as long as I can.)
Anyway, she wants me to start carting carbs as though I was diabetic. As someone who has done just about every diet out there, I figured it would be a piece of cake. I was wrong. I will be at the bookstore today looking for books to help me figure this stuff out.
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